Monday (11.4.13) Diboll FCCLA members hosted their second session of the now 2nd Annual Seasonal Showcase in the High School Culinary Arts Lab. Students and parents of all ages attended and had a wonderful time making Thanksgiving holiday related treats. Culinary students learn and practice making holiday related foods and then turn around and teach members of our community. <br><br>The next session will be held on Monday (12.9.13) from 6-8 in the evening. We are currently accepting registration forms. The registration fee is $25 and includes all supplies needed to make the treats, Tablescapes, decorations, etc. One adult and child may participate together as a team for the price of one. Additional children are $5 each. This is a great opportunity to spend some time with your children, friends, or family!<br><br>For more information, please contact Jennifer Garcia ([email protected] 936.829.5626) or Carlye Womack-Morris ([email protected]). <br>